Other numbers: ATCC 11249, CCUG 6509, CIP 81.58, CNCTC M 43/88, DSM 20459, HNCMB 110015, JCM 2423, LMG 13352, NCTC 10350, D. Sompolinsky l. Taxonomic status: Type strain. History: < ATCC (Micrococcus hyicus) < D. Sompolinsky. Isolated from: Swine (Impetigo contagiosa); Denmark (819). Additional information: Type (4497). PCR identification (6754). Biohazard group 2. Glycerol negative (4497). Cultivation conditions: Medium 71, 37°C.
Other numbers: R.W. Brown A-273. History: < L.A. Devriese < R.W. Brown. Isolated from: Bovine udder; USA (4497). Additional information: Biohazard group 2. Cultivation conditions: Medium 71, 37°C.
Other numbers: L.A. Devriese J 12, G. Sato 12. History: < L.A. Devriese < P. Oeding < G. Sato. Isolated from: Chicken skin (4497). Additional information: Biohazard group 2. Cultivation conditions: Medium 71, 37°C.