"Asprobacillus argos" Rey-Velasco et al. 2024

CCM 9388T

Other numbers: CECT 30474, S356.
Taxonomic status: Type strain.
History: < X. Rey-Velasco 2023, Dept. of Genetics and Microbiology, Autonomous University Barcelona.
Isolated from: Seawater; Spain, northwest Mediterranean, Blanes Bay.
Additional information: Type (7805).
Sequence numbers: WGS: GCA_032248395, 16S rRNA: OP343904.
Cultivation conditions: Medium 143, 20-25°C, 6 days.