Other numbers: ATCC 33907, CCTM La 3015, CCUG 14453, CIP 103208, CNCTC Aer 25/88, DSM 4881, JCM 2385, LMG 9073, NCIMB 2237, RM. Taxonomic status: Type strain. History: < B. Austin. Isolated from: River water, effluent from fish farm; U.K. Additional information: Type (5146). Dark red-brown pigment. The causal agent of furunculosis in salmonid fish (5146). Cultivation conditions: Medium 71, 25°C.
Other numbers: CCUG 14454, JCM 2386, P43. History: < B. Austin. Isolated from: River water, effluent from fish farm; U.K. Additional information: Dark red-brown pigment. The causal agent of furunculosis in salmonid fish (5146). Cultivation conditions: Medium 71, 25°C.
Other numbers: H. Přepechalová 739. History: < H. Přepechalová. Isolated from: River water; Czech Republic, Dyje-Podhradí. Additional information: Taxonomic position verified by cpn60 gene sequencing. Cultivation conditions: Medium 71, 30°C.
Other numbers: H. Přepechalová 249/0. History: < H. Přepechalová. Isolated from: River water; Czech Republic, Dyje-Podhradí. Cultivation conditions: Medium 71, 30°C.
Other numbers: LMG 13461, M. Altwegg A75. History: < LMG < M. Altwegg. Isolated from: Faeces; Switzerland. Additional information: DNA hybridization group 5A. Taxonomic position verified by cpn60 gene sequencing. Cultivation conditions: Medium 1, 30°C.
Other numbers: LMG 13465, M. Altwegg A117. History: < LMG < M. Altwegg. Isolated from: Faeces; Switzerland. Additional information: DNA hybridization group 5B. Taxonomic position verified by cpn60 gene sequencing. Cultivation conditions: Medium 1, 30°C.