Bacillus spizizenii (Nakamura et al. 1999) Dunlap et al. 2020^VP

CCM 2268

Other numbers: DSM 8439, IAM 12021, NCIMB 11824, strain W 23.
History: < J. Marmur.
Additional information: Taxonomy (7669).
Cultivation conditions: Medium 10, 30°C.